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1 package soft dinner rolls, 12 roll equivalent

(we used King's Hawaiian mini sub rolls)


4 ounces softened cream cheese

1/2 teaspoon garlic powder

1 cup chopped Georgia apples with peels on

1/4 pound sliced deli ham



Preheat oven to 300º.


Split rolls in half lengthwise, then spread cream cheese on both sides. Sprinkle with garlic powder. Evenly arrange apples on bottom half of rolls and top with ham.  Place top half of bread on apple/ham mixture.

Wrap with aluminum foil and bake until warm, about 15 minutes.


Cut rolls to desired size and serve warm. You can cut rolls by their original size or smaller to make appetizers.




Remember, you can find fresh, delicious Georgia-grown apples at Georgia Farm Bureau Certified Farm Markets across the state. To find a market near you, visit our Certified Farm Market Locator.





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