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Buffalo Chicken Dip


3 cups cooked chicken, chopped*

2 (8 ounce) packages cream cheese, softened

3/4 cup hot wing sauce

2 cups cheddar cheese

1 cup ranch style salad dressing




Preheat oven to 350º.


Combine all ingredients well in a large bowl, then transfer to an 8-inch baking dish.


Bake for 30 minutes or until bubbly.


Serve with corn chips, tortillas or veggies. 



* Can use store bought cooked or rotisserie chicken.





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