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Mini Ham Sandwiches



1 1/2 of sticks butter at room temperature
1 tablespoon yellow mustard
1 teaspoon Worcestershire sauce
1 tablespoon minced onion
1 tablespoon poppy seeds
2 packages of party rolls, 24 to a package in aluminum foil tins
3/4 pound deli ham, sliced thin
3/4  pound Swiss cheese, sliced thin



Preheat oven to 325º.


Combine first 5 ingredients until spreadable.


Cut rolls lengthwise and spread thin coat of butter mixture on both halves.  Top bottom half of rolls with half the ham and half the cheese, place remaining top half of rolls over ham/cheese.


Place completed rolls back in the tins, wrap with foil and bake for 20 minutes.  Cut rolls with a pizza cutter and serve warm.


Makes 24 mini sandwiches





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