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Pecan Cheese Ring



2 cups shredded sharp cheddar cheese

2 cups shredded mild cheddar cheese

1/2 cup mayonnaise

1/4 cup finely chopped onion

1/2 teaspoon cayenne pepper

3/4 cup chopped pecans

Strawberry preserves




Combine all ingredients except preserves and crackers, them transfer to a ring mold. (If you do not have a ring mold, use a cake pan lined with plastic wrap and a small bowl lined with plastic wrap for the ring.)


Press to shape, then refrigerate several hours until ready to use. 


Invert onto a plate, place a small amount of strawberry preserves in center and serve.  Serve with assorted crackers.  




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