Georgia Neighbors Magazine

Georgia Neighbors Magazine

Spring 2022

Get ready for spring with the latest issue of Georgia Neighbors!  From baseball to blueberries, from food banks to food trucks, this issue celebrates the many ways having our local agriculture industry enriches the lives of Georgia families. We take a trip to the coast to learn more about Georgia-grown oysters, Jeff Francoeur talks about juggling major league baseball and blueberry farming, and Georgia chef Daniel Zeal shares a recipe for Georgia black bass and boiled peanut succotash.

 

 

 

READ PAST ISSUES

Learn more about the people and places that make Georgia and our agriculture industry great by checking out our archives.  Simply click on a magazine cover to read that issue.

 

Fall 2021

GFB Spring Neighbors

Spring 2021

Fall 2020

Spring 2020

 

Fall 2019

 

Spring 2019

 

Fall 2018

 

Spring 2018

 

READ MORE GREAT STORIES

Check out the Georgia Neighbors blog for more delicious local recipes and agriculture stories from around the state.